Limited roasting during summer holidays

By |2020-10-28T11:52:30+00:00July 3rd, 2019|

Coffee Roasters' Summer Holidays July 2019 As the summer holidays have arrived, we will be operating on a limited roasting schedule for the two weeks between Monday 8 July 2019 and Friday 19 July 2019. This means that we won't be able to roast any of our Specials during this period. A skeleton staff will be in the roastery for Read More [...]

How much coffee do I need?

By |2021-03-20T15:43:19+00:00November 24th, 2018|

How Much Coffee Do I Need? How much coffee to buy is a pretty tricky question and one that we get asked all the time. The short answer is, it all depends. It depends on how you make your coffee, it depends on how much coffee you drink and it depends on how many people are drinking coffee. Between myself Read More [...]

Decaf coffee just keeps getting better

By |2024-01-09T17:49:49+00:00October 11th, 2018|

Decaf coffee tastes as good as regular coffee now. Decaf coffee has improved almost beyond recognition over the past 5 or 6 years. Six or seven years ago, I wouldn't have had any enthusiasm for a cup of decaf coffee. It just wasn't very good. Even then, so recently, decaf wasn't taken half as seriously as it Read More [...]

Arabica coffee genome sequenced at University of California, Davis

By |2023-03-04T21:35:54+00:00September 22nd, 2018|

Arabica coffee genome is sequenced Farmer Jay Ruskey, left, and UC Davis researcher Juan Medrano, right, look at coffee cherries at Good Land Organics in Goleta, California. Pic Courtesy UC Davis Researchers at University of California, Davis (UC Davis) have fully sequenced the Coffea Arabica genome and made the sequence public. Coffea Arabica represents about 70% of global Read More [...]

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